Konoba Fumari prepare dishes on authentic recipes from Lastovo with native ingredients such as olive oil, wine, marmelade, rakija, capers, oregano... We serve breakfast, lunch, dinner or if you like you can sit only for a coffee or for a good glass of wine.
Our guest comment:"We anchored in Sv. Mihajlo bay, just below Lastovo place. It is high climb, but nothing special (we were with children). We were delighted with original recipes, I tried snails for the first time and I was thrilled. We definitely recommend."
www.dalmatiacharter.com
Comments (1)